500 ml flour
10 ml baking soda
5 ml cinnamon
2 ml salt
125 ml butter or margarine
250 ml sugar
375 ml grated unpeeled zucchini
5 ml vanilla
50 ml cocoa powder
250 ml chocolate chips or more
Preheat oven to 350 F
Sift together flour, baking soda, cinnamon and salt: set aside.
Combine butter or margarine and sugar; add eggs and mix well. Add zucchini, vanilla and cocoa.
Stir in flour mixture and mix until smooth. Stir in Chocolate chips.
Turn into well greased 9” x 9” pan. Bake at 350 F until skewer inserted in center of cake comes out clean, about 40 minutes.
Cool in pan and add chocolate icing.